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Coffee Shop Inventory Spreadsheet

For cafes and espresso bars tracking beans, milk, syrups, cups and pastries. Know your par for every item so the bar can make every drink on the menu through the afternoon rush.

Works in Excel, Google Sheets (File → Import) and Numbers. No sign-up.

ItemCategoryStorageUnitPar LevelOn HandTo OrderƒUnit CostValueƒSupplierExpiry
Espresso Blend Whole Bean, 5 lbCoffeeBack Shelfbag64auto52autoRidgeline Coffee Roasters2026-01-20
Oat Milk Barista Edition, 32 ozDairy & Alt MilkUnder-Counter Fridgecarton2414auto3.4autoGreenway Foodservice2026-03-04
Hot Cup 12 oz, 1000-ctDisposablesStockroomcase32auto54autoAllied Foodservice Packaging

ƒ = calculated automatically by formula.

What's included

Tips for using this template

Stop typing deliveries by hand

Every time stock arrives you have to copy the supplier invoice into your sheet. Upload the invoice or packing slip to our invoice to inventory converter and paste SKU, item, quantity and unit cost straight into this template.

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